eat, drink, travel!
Our first night out on the town at Fringe Festival Perth. All these new hipster places don’t take bookings all the time so we walked around and found this nifty joint on one corner.
Indian tapas is what it was. Share plates galore and boy was it AHMAZING! I am craving for the lamb ribs again – crunchy yet juicy, spicy yet sweet. We had a chicken curry, chicken tikka, and chargrilled chorizos drizzled with lemon with a side of toasted pita and dip. The mixed greens were dressed with smashed avocado and the pickled veggies had a very potent punch to them. Yes all this for just the two of us.
We had great seats for people watching, something I love doing while, I guess, they had the means to people watch us to.
Get in early to avoid the queues!